All pasta entrees are served with two warm parmesan breadsticks

Pasta Entrees


Mascarpone and Sundried Tomatoes blended with Ricotta and Parmesan Cheeses, Spinach, Onion and roasted Garlic stuffed in Ravioli Egg Noodle, finished with our Rosa Sauce.

Cavatappi pasta smothered in Frankie’s homemade Gouda cheese sauce. Topped with fresh tomatoes, crispy bacon, potato chips and your choice of Ranch, Buffalo or BBQ sauce drizzle.


Cavatappi pasta smothered in Frankie’s homemade Gouda cheese sauce. Add bacon for $1.25

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Baked Penne Rigatoni

Imported Italian penne pasta baked with Italian cheeses and meat sauce.


Layers upon layers of fresh pasta, Italian cheese, and our homemade tomato and meat sauce.

Tortelloni Alfredo

Pillows of delicate pasta tossed in creamy homemade Alfredo sauce, mushrooms, onions, and julienne of Italian ham.

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Chicken Parmesan

Boneless breast of Chicken baked with our signature traditional marinara sauce and topped with mozzarella cheese, served over spaghetti.

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Chicken Alfredo

Strips of chicken breast with sliced mushrooms, onions and broccoli sauteed in a touch of garlic butter, smothered with a traditional parmesan cheese sauce and tossed with fresh fettuccinni. 

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Fettuccini Alfredo

Fettuccini tossed in a traditional Parmesan cheese sauce.

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Your choice of meat, ricotta, or a combo, and served with either homemade meat sauce or marinara sauce.

Spaghetti with tomato sauce

Served with your choice of our Traditional marinara or signature meat sauce on a bed of spaghetti.  Add homemade and delicious meatballs for only $3.99.