A thick slab of rich fudge brownie made with Ghirardelli® Cocoa topped with a layer of smooth and creamy chocolate cheesecake made with Ghirardelli® Chocolate. Hand-piped chocolate mousse and a dusting of more Ghirardelli® Cocoa makes this a symphony of chocolatey tastes and textures.
Eli’s custom blend of milk and dark chocolate, combined with a layer of vanilla mousse. Made with Gluten Free ingredients
A regular size serving, perfect for you and your dinner date. Choose from rich Red Velvet, refreshing Lemon, Gluten free Chocolate Chip Cookie or Nothing Bundt’s Cake of the month.
Homemade & delicious!
Sweet and rich Ghirardelli fudge brownie, made in house
Creamy caramel cheesecake baked on a sweet and salty almond crust topped with a thick bed of buttery caramel and a sprinkle of more almonds. Made with gluten free ingredients.
Espresso infused cake is layered with fresh mascarpone cheese and whipped cream. Beautiful, light and dark layers are finished with a dusting of cocoa.
Layers of Homemade light & fluffy chocolate cake with a rich double fudge icing.
Moist triple layered carrot cake with cream cheese frosting, sprinkled with walnuts. Family-sized portion.
Eli’s special recipe that started it all. A rich, creamy cheese cake made from only the freshest ingredients.
Call and ask for this week’s selection.